I decided to save the pictures for one big post. I like to cook a variety of dishes on Sunday, then put them together in various combinations for lunch and dinner throughout the week. This week’s batches featured a few new experiments in culinary glory (or the lack thereof). All photos taken in various lunchrooms at work with my iPhone 4 using only natural light, all unedited.
At this point I realized that I had only brought carrots to lunch. Thursday:
Both of the vegetable dishes were experiments. The green vegetables were a total success, the red wine sauce was a little tart. But I think I know how to fix that. Friday:
Bonus picture! Friday evening, before going to act in Just One More Game:
It ain’t flattery if it’s true: a lot of people at work compliment me on how good my food smells. Funny thing is that I’m by no means the only good amateur cook. Must be the heavy use of herbs and spices.
Vonn Scott Bair